how to Make Fish Tikka Street Food Recipe ! কীভাবে মাছের টিক্কা তৈরি করে

how to Make Fish Tikka Street Food Recipe ! কীভাবে মাছের টিক্কা তৈরি করে

আসলামুআলাইকুম. আমার চ্যানেল আপনি এমন রেসিপি দেখতে পাবেন যা অবিশ্বাস্যভাবে সুস্বাদু খাবার ভিডিও পোস্ট করার সময়সূচি: বুধবার রাত ৮ টায় এবং মাঝে মাঝে কিছু অতিরিক্ত। এখনই সাবস্ক্রাইব করুন যাতে আপনি পরবর্তী ভিডিওটি মিস করবেন না! My YouTube channel ⤵️ http://www.youtube.com/c/FamilyCooking Assalamualaikum my channel you will find recipes that are incredibly delicious food Video posting schedule:…

Sri Lankan Chickpeas Curry (Kadalla)

Sri Lankan Chickpeas Curry (Kadalla)

Also known as Gram Curry INGREDIENTS: Chickpeas (Dried) 250grams (doubles to 500g with water) Water 1 Liter approx Cooking Oil 50ml Coconut Milk (fresh) 300ml Turmeric Powder 1/2 Teaspoon Onion (Chopped) 1/2 Medium Mustard Seeds 1/2 Teaspoon Salt 3 Teaspoons Chilli Pieces/Flakes 2 Teaspoons (or more!) Lime Add to taste. Chilli Powder 1 Teaspoon. Garam…

EASY RECIPE: Kothamalli Tea (Coriander Seeds)

EASY RECIPE: Kothamalli Tea (Coriander Seeds)

A super health remedy for colds, and boosting your immune system. INGREDIENTS. Coriander Seeds (dried) 70grams Sugar (Brown or White) 4 Teaspoons (or to taste) Fresh Ginger (crushed or finely chopped) 5 Grams Distilled Water 500ml TIPS: Sugar is Optional. Its only added to make the Tea taste sweet. Most people drink it without Sugar.

SIMPLE RECIPE: Sri Lankan Style Avacado Salad (Spicy Guacamole)

SIMPLE RECIPE: Sri Lankan Style Avacado Salad (Spicy Guacamole)

Guacamole done Sri Lankan style with Spice. INGREDIENTS: Avacado (ripe – Purple in color) 2 Whole Onion (Red) 1/2 Medium Sized Tomato 1/2 Medium sized Lime 1 small – Add to Taste Chilli Powder 1-2 Teaspoons (add to Taste) Salt 1 Teaspoon (add to Taste) Fresh Corriander Leaves (Cilantro) 10-15 leaves TIPS: The lime, salt,…

EASY RECIPE: Samaposha Coconut Balls

EASY RECIPE: Samaposha Coconut Balls

A childhood favorite of mine, and so simple to make with this cereal grain mix. INGREDIENTS: Samaposha Mix 200grams (1 bag) Coconut (scraped or grated) 1/4 a coconut – Fresh Brown Sugar 3-4 tablespoons (to taste) Salt 1 Teaspoon Water Add accordingly TIPS: add the water according little by little to the mix and maintain…

EASY RECIPE: Extra Fishy Fish Cutlets

EASY RECIPE: Extra Fishy Fish Cutlets

The Traditional Sri Lankan Fish Cutlet Recipe uses about 50% Fish to 50% Potato… but I don’t like that here. Since I was a child, I always felt there was never enough Fish in the Fish Cutlets, so I started making them with double the fish, and so its 2/3rds Fish to 1/3rd Potato, giving…

EASY RECIPE: Sauteed Mushrooms

EASY RECIPE: Sauteed Mushrooms

Simple garlic & Soy Sauteed Mushrooms with a splash of lime. INGREDIENTS: Button Mushrooms (or any Edible Soft mushrooms) 1 Box (approx 2-300grams) Onion 1 Medium Sized Garlic 1 Whole Clove Lime Add to Taste Soy Sauce 100ml approx Oil (Olive Oil or any cooking Oil) 50ml Fresh Parsley 3-5 grams approx (as a garnish)…

EASY RECIPE: Devilled Gram (Chickpeas)

EASY RECIPE: Devilled Gram (Chickpeas)

Everyone’s favorite snack: Devilled Gram or Devilled Kadala (Chick Peas). Tasty and a great for Vegans and Vegetarians. INGREDIENTS: Chickpeas (Dried) 250grams (doubles to 500g with water) Water 1 Liter approx Fresh Coconut Shavings 20grams (or to your preference) Onion 1/2 Medium Mustard Seeds 1/2 Teaspoon Salt 3 Teaspoons (for the Boiling) Chilli Pieces/Flakes 2…

EASY RECIPE: Tempered Potato Curry

EASY RECIPE: Tempered Potato Curry

Spicy Sri Lankan Potato Curry made with Fresh Milk, as opposed to Coconut Milk since that makes the gravy much thicker and creamier and also useful for those who have no access to Fresh coconuts. INGREDIENTS: Potatoes 500grams Green Chillis 2-4 count Fresh Milk 200ml Curry Leaves (dry or Fresh) 8-10 count Turmeric 1 Teaspoon…

EASY RECIPE: Poor Mans "Salmon"  (Canned Fish Sambol)

EASY RECIPE: Poor Mans "Salmon" (Canned Fish Sambol)

A very popular dish for Decades during the 30 year Eelam Civil War. A simple tinned Mackerel Recipe enjoyed islandwide due to its ease of preparation and cheap price. INGREDIENTS: Mackerel (Tinned Fish) 1 Can (450grams approx) Green Chillis (or Kochchi) 2-4 count (depending on how hot you want it) Onion 1 Medium sized Salt…