Pie Crust Recipe Demonstration – Joyofbaking.com

Pie Crust Recipe Demonstration – Joyofbaking.com

Recipe here: http://www.joyofbaking.com/PieCrust.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a pie crust. This Pie Crust recipe, also known as Pate Brisee (pronounced paht bree-ZAY), produces a deliciously rich and buttery flavored pastry with a crisp and flaky texture. Well wrapped, it can be stored in the refrigerator for several days or frozen for…

Gordon Ramsay: Cooking With A Car Engine | Top Gear

Gordon Ramsay: Cooking With A Car Engine | Top Gear

Subscribe: http://bit.ly/SubscribeToTopGear Gordon Ramsay tries some unconventional dishes that were cooked using only car motors in this special interview. Welcome to the most comprehensive collection of official Top Gear clips. Whether you’re searching for a caravan challenge, Ken Block in the Hoonicorn, cars versus fighter jets, Stig power laps or the latest Chris Harris Drives,…

How to Make Carbonara – Recipe by Laura Vitale – Laura in the Kitchen Episode 110

How to Make Carbonara – Recipe by Laura Vitale – Laura in the Kitchen Episode 110

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen

Episode 6 – Bon Appétit – Ski Base !

Episode 6 – Bon Appétit – Ski Base !

Pour ce nouvel épisode nous avons glissé nos lattes sur les couloirs surplombants Tignes et ses fameux X Games. Parfait pour apprécier le spectacle, toucher un peu de bonne neige et encourager les frenchies là bas. La suite des événements, c’est une tout autre vision de notre sport que nous présente Mathias Giraud, on vous…

Episode 5 – Bon Appétit – Liban

Episode 5 – Bon Appétit – Liban

Pour ce nouvel épisode nous avons glissé nos lattes sur les couloirs surplombants Tignes et ses fameux X Games. Parfait pour apprécier le spectacle, toucher un peu de bonne neige et encourager les frenchies là bas. La suite des événements, c’est une tout autre vision de notre sport que nous présente Mathias Giraud, on vous…

Aunt Rosalie’s Perfect Matzoh Balls

Aunt Rosalie’s Perfect Matzoh Balls

Learn how to make scrumptious matzoh ball soup with master chef Rosalie Waldman, the best Jewish cook on Long Island. AUNT ROSALIE’S MATZOH BALLS 4 eggs, well beaten ½ cup water Beat together well. Add 3 tablespoons rendered chicken fat 1 teaspoon salt Few dashes black pepper 1½ cups matzoh meal Mix in metal bowl…

Gordon Ramsay's Scrambled Eggs

Gordon Ramsay's Scrambled Eggs

Gordon Ramsay, one of the world’s most celebrated chefs, invites you to learn his tricks with Cook with Me, the wild-mannered chef’s new app, presented exclusively twice a week in The Daily. The Scottish-born and English-raised chef Ramsay opened his first restaurant at age 31 in London’s Chelsea neighborhood. The eponymous restaurant was awarded three…

How to Make Red Velvet Cupcakes w/ Cream Cheese Frosting – Laura in the Kitchen Ep 109

How to Make Red Velvet Cupcakes w/ Cream Cheese Frosting – Laura in the Kitchen Ep 109

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen